Lunch Club #9 / 2015

Here’s what we made when 12 of us got together on November 26:

Grilled cheese sandwiches                                                        Salted Caramel Apple Dip

We each constructed our own sandwich, with extra ingredients like ham, apple slices, roasted red peppers, caramelized onions, and hot peppers.  We all like coleslaw, so we tossed together some of that too.

First, we shopped.

Then, we cooked.

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Waiting …

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Finally!

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